A.赤霉素和生長(zhǎng)素 B.脫落酸和赤霉素 C.細(xì)胞分裂素和生長(zhǎng)素 D.乙烯和脫落酸
A.桃 B.蘋(píng)果 C.杏 D.山楂
A.10 B.25 C.50 D.100